Menu

                        Starters

                  (choose one)

Jalapeno poppers

Bacon wrapped jalapenos stuffed with cream and cheddar cheese

Bruschetta

Toasted baguette topped with tomato and fresh herb mix

Chef Salad

Romain lettuce, cherry tomatoes, cucumber, parmesan cheese, croutons and balsamic vinaigrette

Caprese Salad

Fresh mozzarella, tomatoes, basil, aged balsamic

Chicken wings

Honey BBQ or Buffalo, ranch carrots and celery

Charcuterie Board

variety of meats, cheeses, crackers and fruit

                     

                      Entrée

                            (choose one)

Steak of your choice

Mushroom cream sauce

Grilled Salmon

Lemon butter

Roasted chicken

Lemon and rosemary

Pork Chop

Grilled Prawns

Surf & Turf

Your choice of steak and seafood

Ratatouille (V)

                       Sides

                             (choose two)

Mash potatoes

Asparagus

Green beans

Rice pilaf

Grilled vegetables

Baked potato

Broccoli

                        Dessert

                              (choose one)

Mini Cheesecakes

Sorbet

Strawberry Shortcake

Poached Pear

Crème Brulee

Chef Gray LLC

Tel: 559-415-5600  |  Email: chefeltongray@gmail.com